This is a very cool way to make butterfly cookies! Yummy and creative!
What you need or use your favorite of cookie recipes :
- 2 cups of flour;
- 1 cup of powdered sugar;
- 1 teaspoon of baking powder;
- 3/4 of a cup of margarine;
- 2 cups of flour;
- 1 cup of corn starch;
- 1 teaspoon of vanilla extract;
- 1 1/2 tablespoons of cocoa;
- 1 egg;
How to do:
- Prepare cookie dough;
- Divide the dough into two equal balls;
- Add coco powder to one dough ball;
- Two dough balls wrapped in plastic, and keep about 30 minutes in the fridge.
- Remove from cooling and spread the balls into rectangles, with the cocoa layer underneath the simple one. (Be careful not to press too hard together.)
- Cut slices of the roll.
- Make a butterfly by pinching a piece of strip between two cut slices.
- Make more butterflies in the same way and arrange them in a baking tray.
- Preheated to 350 °F, bake for some minutes until brown color.
Source here
